All Supply Chain articles – Page 8
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NewsTyphoo overhauls supply chain and debuts Fear Free blend
The change will be communicated by an overhaul of Typhoo’s core tea proposition
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Category ReportHow cocoa is going green
Chocolate brands are facing increased scrutiny over their eco-credentials. How prepared are big brands? And what lies ahead?
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NewsFood trade with EU slumps by as much as 69% amid calls for ‘urgent policy interventions’
The agrifood sectors have suffered ’the most significant adverse Brexit impact’, a study by Aston university revealed
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Category ReportChocolate trends 2024: The rise of the ultra-posh chocolate
Imaginative, fancy NPD is aiming to revive flagging chocolate volumes. Who’s leading the way in lavish flavours and formats?
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Analysis & FeaturesChina-EU trade war: what UK food and drink stands to gain… and lose
Tensions between Beijing and Brussels are running high – and UK pork and alcohol suppliers are watching with bated breath
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NewsFSA unveils plans for massive food safety shake-up
The Grocer revealed last month that the FSA was planning a major shake-up of its Food Hygiene Rating Scheme
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NewsNumber of migrant workers seeking help after leaving UK farms doubles in past year
The Worker Support Centre reported an increase in seasonal workers reaching out over poor labour conditions
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Promotional FeaturesWhy HFSS targets are like scoring at golf - and how lower sodium can help
While HFSS legislation in the interests of national health continues to encourage reformulation, one area where manufacturers could make a difference is with lower sodium content in their products, bringing a number of benefits to the table.
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NewsTony’s Chocolonely slams Lidl over copycat bar that ‘doesn’t feel right’
Lidl’s Way To Go bar mimics Tony’s irregularly shaped sections, adopted by the ethical chocolate brand to represent inequality in cocoa sourcing
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NewsOlive oil prices to finally fall as Spain expects bumper harvest
Industry estimates point to a much better harvest in the 2024/2025 season following two years of extreme drought in the Mediterranean
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NewsMany growers intend to walk away from ‘unworkable’ ethical audit
Sedex announced in April that its new SMETA 7.0 audit would come into force on 10 September
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NewsThe Felix Project launches new tool for companies in London’s war on food waste
Felix Connect is a streamlined service that reduces the time and investment needed to redistribute the food
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NewsDerek Sarno backs mushroom operation on site of former chicken farm
The collaboration between Smithy Mushrooms and The Little Mushroom Co took a former chicken farm in Norfolk and transformed it into a mushroom-growing operation
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Analysis & FeaturesWhy has the ‘Chicken King’ sold poultry arm to himself?
2 Sisters’ European poultry business will now be run separately
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Comment & Opinion‘Lethal’ Glen’s Vodka highlights growing food fraud concerns
It’s yet another in a long list of food fraud incidents reported this year
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NewsAldi hails £45m investment into British seafood industry
The discounter said that the investment was part of its commitment to championing ”Great British quality”
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NewsUkraine eyes agrifoods exports boom ahead of EU accession
The country is ramping up exports but is still facing a series of logistical challenges linked to Russia’s invasion
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Comment & OpinionHow to sell the benefits of British produce without alienating shoppers
British provenance can serve as a valuable marker of trustworthiness and excellence, says Abi Armson, senior brand manager at Cathedral City
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ProfilesSoil Association’s Alex Cullen on farming, sourcing and Beyoncé
‘I get such a kick out of hearing farmers’ motivations to be organic and the impact they have in the world’
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Comment & OpinionWhat we can learn from insolvencies in fresh produce
Businesses are being hit by the weather, supermarket behaviour and consumer trends, says Tom Swiers, director and head of food & drink at Interpath Advisory