All Sustainability and environment articles – Page 114
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NewsWild Hare signs supply deal with rapid delivery firm Getir
Wild Hare ready meals are stocked by brands such as Whole Foods, Selfridges London and a handful of specialist retailers
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Comment & OpinionMorrisons’ ‘zero waste’ trial is a positive indicator of a return to normal
A six-store trial will see all packaging waste – including plastic, cardboard and foil – recycled in the UK
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NewsFerrero moves Rocher range into fully recyclable packaging
Ferrero claims its ‘eco-designed’ boxes will save approximately 2,000 tonnes of plastic globally in their first year on the market
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NewsBrewDog looks to ‘generate excitement’ with launch of Planet Pale ale
The new beer would ‘generate excitement and highlight the brewer’s sustainability credentials’, said BrewDog
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NewsUK Seafood Fund: government announces plans for first £24m
The fishing industry and environmentalists have greeted the announcement with scepticism
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NewsFinnebrogue sets sights on Beyond Meat with meat-free Evolution Burger launch
The Northern Irish supplier’s new product was said to weigh in cheaper than the Beyond Burger while matching it on taste
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NewsWaitrose to go bagless for all online orders, and remove 10p bags from stores
Retailer is also set to reinstate into-home deliveries
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Promotional FeaturesWales aims for sustainability gold
With consumers increasingly conscious about environmental issues, Wales – a small country with big ambitions – is taking steps to achieve a global reputation for the excellence and sustainability of its food supply chain.
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NewsTesco launches ‘Loop’ refillable aisle boasting 88 branded and own-label products
Loop sorts and cleans the returned empty containers for reuse, before they are refilled by suppliers
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NewsSainsbury’s partners with Neighbourly to distribute surplus food to charities in need
The retailer is ramping up efforts to increase food donations to charities and community groups while tackling food waste
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NewsNomad Foods sets ‘ambitious’ new emissions reduction targets
The owner of frozen brands including Birds Eye and Aunt Bessie’s has had its targets approved by the Science Based Targets initiative
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Comment & OpinionHow we at Dash Water rose to the challenge of localised production
Localisation in food and drink is a growing trend, and the reasons to not transport food over long distances are clear
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NewsMajestic Wine launches in-store cork recycling scheme
The scheme will see collection hubs installed in stores, where customers will be encouraged to deposit their used corks
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NewsCathedral City teams up with Iceland for frozen sides & snacks range
The range of cheesy products exclusively went on sale at more than 800 of the supermarket’s stores last week
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NewsOral care brand Hello to roll out ‘natural’ range across the UK
The entire range contains no artificial flavours, sweeteners or colourants and uses responsibly sourced materials like sustainable bamboo
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NewsBisto sizes down packaging but increases product in sustainability play
The supplier has cut down the size of its Bisto drums by 8mm
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Analysis & FeaturesFive ways the dairy industry is boosting its sustainability credentials
How is the dairy sector working to improve its impact on the environment?
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NewsAHDB meat & dairy marketing campaign returns after ASA rejects complaints
Complaints by pro-vegan groups and animal welfare charities about the We Eat Balanced campaign were not upheld by the ASA in a ruling last month
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NewsHarrods replaces signature plastic carrier bag with paper version
The luxury retailer is replacing the plastic bag with a 100% recyclable, sustainably sourced paper one
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Comment & OpinionDefunding food waste efforts is disastrous for society and climate
FareShare is concerned over the future of the annual £5m Food Waste Fund, which government has yet to commit to for another year