All Sustainability and environment articles – Page 27
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Analysis & FeaturesPayPal, Uber Eats and Allwyn among new Grocer Gold Awards sponsors
The finalists for The Grocer Gold Awards 2024 have been announced. Now meet the sponsors
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NewsJohn West launches sustainable packaging innovation
The tuna giant has eliminated excess packaging from its range so it now includes no shrink wrap or cardboard
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NewsUK dairy farms ‘need £4bn investment’ in climate resistance
A new report by Kite Consulting warned large infrastructure investments would be required to meet the challenge of extreme weather and new environmental regulations
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NewsLidl and WWF launch international partnership
The tie-up follows Lidl GB’s commitment last year to halve the environmental impact of a shopping basket by 2030
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Comment & OpinionThe push for warmer frozen food – can it take off?
Can the frozen industry change a decades-long standard it claims is outdated and contributing to unnecessary carbon emissions?
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Category ReportDoes Buy British stand a chance for supermarket fresh produce?
Can government intervention secure the UK’s fresh produce production? What can be done do to turn around the decline?
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NewsNomad Foods backs movement to change frozen food temperature standard
Move to –15°C is lobbying for the “outdated” frozen food temperature set point of –18°C to be increased
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NewsQuorn and meat-blended products on menus ‘by end of the year’
The meat-free giant said the move would help reduce overall meat consumption
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NewsNatural dog treat brand NAW launches 10 lines into Sainsbury’s
The startup repurposes animal offcuts that would otherwise be thrown away
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Comment & OpinionWilding: Knepp Estate film provides inspiring insight into nature’s power
Jurassic Park’s Dr Ian Malcolm might be impressed with what happens when you help nature out
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NewsGood School Food Awards reward eight outstanding schools nationwide
The awards received thousands of applications from schools wanting to celebrate their positive impact
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NewsCandy Kittens moves to ‘next-gen’ Marylebone HQ, The Sweet Factory
The space will also house Jamie Laing’s podcast production company JamPot, and investment firm Tuckshop
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NewsFuel10k founder Barney Mauleverer launches £10k Future of Food competition
The fmcg entrepreneur said the Future of Food event planned for November would be a cross between Dragons’ Den, TedX Talks and the Model UN
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NewsAmple marketplace launches for farmers to sell surplus food to buyers
The digital platform was officially launched this week in collaboration with charitable trust the Foodify Foundation
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NewsWho Gives a Crap sees profits rise on demand for sustainable range
Profits have soared at Who Gives a Crap as a growing number of environmentally conscious consumers opt to switch toilet paper for more sustainable alternatives
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KVI TrackerPrices of weather-vulnerable key foods still up despite drop in inflation
The wet winter is pushing up prices as food costs remain near record high, scientists’ analysis of ONS data shows
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NewsRadnor Hills CEO calls on Wales to drop glass from DRS
Watkins urged the Welsh government to facilitate alignment with other DRS proposals across the UK
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NewsFuture Food Movement hires former Mission Ventures MD Louis Bedwell
The business membership community was founded in 2021 with an ambition to help tackle the climate crisis
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Comment & OpinionHow can the food & drink industry thrive? Ask young people
All over the world, young people are beginning to question a food system that is making it hard to be healthy, says Sharon Bligh, director of health & sustainability at Consumer Goods Forum, and Molly Lewis, 17-year-old activist from Bite Back 2030
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NewsLab-grown steaks and cricket salads could replace Sunday roasts by 2054, Co-op predicts
Cricket salads, English olives and Surrey-grown avocados – experts predict what our meals will look like in 30 years