All Sustainability and environment articles – Page 77
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Analysis & FeaturesHow Wye Valley Meadery brought a ‘medieval’ drink into the 21st century
How award-winning supplier Wye Valley Meadery is bringing the historic alcoholic drink into the 21st century with its ‘session meads’
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NewsLidl to bring DRS trial to England with launch at Bristol stores
The discounter’s DRS trial, which is currently in six stores in Scotland, is on its way to two in Bristol
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NewsWyke Farms launches carbon neutral Ivy’s cheddar launches into Tesco
In the first major UK supermarket listing for the product, the cheese went on sale in Tesco on 12 September
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Analysis & FeaturesHow is dairy (still) meeting the sustainability challenge?
Wrap research suggests around 85 million pints of milk waste may be as a result of shoppers sticking to use-by dates
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NewsSustainable products preserve of the wealthy, finds Kantar study
The data company’s Sustainability Sector Index 2022 found 65% of consumers wanted to do more to be more mindful of the planet and the environment but the increased cost of living prevented them from doing so
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NewsThousands of food companies in ‘limbo’ over energy bailout as government shuts down
A raft of industry bodies told The Grocer a shutdown of all government communication had left companies facing a ’black hole’ and questioning their viability
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NewsRichmond unveils new packaging across entire range to mark new era
The Pilgrim’s Food Masters brand hopes the new design will build on its strong heritage
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NewsPots & Co replaces ceramic pots with glass to improve sustainability
The glass pots will be 100% recyclable and 100% reusable as part of the brand’s commitment to sustainability
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NewsClive’s Pies launches trio of vegan savoury pastry products into Waitrose
The quiches will roll out in new packaging, which features a compostable plant-based window instead of traditional plastic
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Analysis & FeaturesCan Brazil stop itself burning?
The reputation of Brazilian agriculture is at an all-time-low as destruction of the Amazon and Cerrado mounts. Can anything be done to put things right?
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NewsTruss government urged to stick to promises on mandatory food waste reporting
If introduced, England would become the first country in the world to require all large food businesses to report on food waste
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Comment & OpinionWhy we must break traditions to make wine more sustainable
Bulk shipping wine reduces carbon emissions, cuts costs and ensures the quality of the finished product, says Richard Lloyd, general manager at The Park, Accolade Wines
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NewsOnline surplus grocer Motatos secures new funding boost
The money was raised through a directed new share issue to existing shareholders
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NewsMoma launches £1m ad campaign to promote its Barista oat drink
The campaign will highlight how Moma Barista oat drink is perfect for both expert and home coffee making
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NewsPremier Foods launches leftovers recipe hub to help tackle food waste
The ambient giant has created an online tool, which displays recipes based on food items commonly found at the back of people’s fridges
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NewsThe Jolly Hog announces B Corp status in UK meat industry first
The certification means The Jolly Hog joins a growing group of companies who are focused on pursuing purpose as well as profit
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NewsScottish deposit return scheme to face legal action from retailers
Lawyers working on behalf of the Scottish Grocers’ Federation have issued a pre-action letter to Circularity Scotland (CSL)
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NewsPilgrim’s UK sees £16m loss but promises strong recovery
The pork giant reported significant inflation throughout the supply chain and lower pig prices meant results had been negatively impacted
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NewsNew PM urged to tackle energy prices or see thousands of food companies fold
A raft of trade bodies signed a letter on Friday calling on the government to rewrite the National Food Strategy
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NewsSodaStream brings Pepsi Max Cherry flavour mix to the UK
One 440ml bottle of the flavour is claimed to make ‘up to nine litres’ of the soft drink