All Ultra-processed foods (UPF) articles – Page 10
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News
Call to use British Lion Quality eggs in UK processed products
Consumers are unaware that some food manufacturing and catering companies use imported eggs in traditionally British foods, according to the British Egg Products Association.BEPA said research showed 80% of consumers felt that using British...
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News
Salt levels in processed food under scrutiny
The Scientific Advisory Committee on Nutrition has called on the food industry to reduce the level of salt in processed foods.The call follows a new report by the SACN which concluded that the evidence between salt intake and blood pressure...
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News
Foot & mouth crisis week 2: processed foods
Manufacturers warn of higher prices Manufacturers are warning that the price of processed foods will inevitably rise the longer they have to source raw materials from overseas. Ian Blackburn, chief executive of Perkins Foods, said the higher...
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Multiples: Processed food out of favour and natural is in
More than half of British consumers are "concerned" at the number of ingredients in processed foods, an exclusive survey conducted by Taylor Nelson Sofres for The Grocer, has revealed. And more than six out of 10 (64%) Britons look for convenience...