All Ultra-processed foods (UPF) articles – Page 7
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Comment & OpinionBalance needed on link between processed meat and cancer
The IARC’s final report on the link between eating processed meat and cancer is to be published soon
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Analysis & FeaturesGlobal meat & fish NPD: Unprocessed trend sweeps planet
Shoppers across the world are looking for unprocessed, healthy and provenance-rich meat products as out pick of global NPD reveals…
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NewsProcessed fruit feels squeeze in sugar war
Department of Health experts have drawn up plans to target products such as fruit crumble, snack bars and yoghurts
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Comment & OpinionLessons from Brazil's crusade against processed food
I’m not recommending another bikini body diet, but the latest Brazilian Ministry of Health’s dietary guidelines
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NewsProcessed meat added to WHO list of cancer risks
The WHO has added processed meat to its list of cancer causing substances
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NewsIs egg industry planning accreditation scheme for processed eggs?
Trademark application could pave way for accreditation scheme for processed food products
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NewsClover Original gets 'unprocessed' revamp
Dairy Crest has reformulated its Clover Original spread to contain no -artificial ingredients
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Comment & OpinionProcessed food's effects on gut worry Joanna Blythman
A whole new reason to avoid processed food is being flagged up by Tim Spector, professor of genetic epidemiology…
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NewsEC set to drop processed meat-as-ingredient label plans
Brussels is expected to abandon plans to introduce mandatory country of origin labelling for meat in processed foods…
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NewsProcessed meat linked to heart disease in pan-European study
High consumption of processed meat is likely to increase a person’s risk of cardiovascular disease, cancer and early death, a study of nearly half a million people has suggested.
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NewsUK fish farms 'will not use' processed animal meal as feed
UK fish producers are unlikely to use pig and poultry meal to feed farmed fish…
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NewsSave Welsh Milk: new campaign to back milk processed in Wales
Welsh dairy suppliers have launched a campaign to encourage Welsh shoppers to buy milk produced and processed in Wales….
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NewsEU under pressure to act on processed meat labels
Pressure is rising for a new EU-wide labelling 'obligation' for processed or reformed meat products to be introduced after Germany kicked off a new round of debate about food labelling practices. In a high-profile statement this month,...
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Comment & Opinion
We need country-of-origin labels for processed food
Sir, It was surprising and disappointing to read in your leader on 26 June that it is a "mad proposal" that country-of-origin labelling should be applied to processed foods.
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News
Processed meat cancer claims blasted by trade
Meat producers have hit back at the World Cancer Research Fund for "misleading" consumers with allegations that processed and red meat cause bowel cancer. National headlines this week have suggested that products such as bacon and...
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News
Processed onions head for big time
The Moulton Bulb Company has set its sights on supplying processed onion to major multiples. It has just refurbished a 1350 sq m plant in Lincolnshire to cut and pack onions and is already supplying 15 tonnes a week to Waitrose and the...
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News
Call to use British Lion Quality eggs in UK processed products
Consumers are unaware that some food manufacturing and catering companies use imported eggs in traditionally British foods, according to the British Egg Products Association.BEPA said research showed 80% of consumers felt that using British...
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News
Salt levels in processed food under scrutiny
The Scientific Advisory Committee on Nutrition has called on the food industry to reduce the level of salt in processed foods.The call follows a new report by the SACN which concluded that the evidence between salt intake and blood pressure...
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News
Foot & mouth crisis week 2: processed foods
Manufacturers warn of higher prices Manufacturers are warning that the price of processed foods will inevitably rise the longer they have to source raw materials from overseas. Ian Blackburn, chief executive of Perkins Foods, said the higher...
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News
Multiples: Processed food out of favour and natural is in
More than half of British consumers are "concerned" at the number of ingredients in processed foods, an exclusive survey conducted by Taylor Nelson Sofres for The Grocer, has revealed. And more than six out of 10 (64%) Britons look for convenience...