All Vegan and plant-based articles – Page 47
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NewsThe Vegetarian Butcher adds frozen versions of its bestselling chilled products
The range offered ‘something for every type of meaty craving’ and would ‘entice new and existing plant-based shoppers into the category’, said the brand
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NewsUpfield UK bounces back into profit but warns on plant oil prices
The UK arm of Flora owner Upfield bounced back into profit in its first year of separation from former owner Unilever, but warned over the impact of soaring plant oil prices
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NewsVFC lands Sainsbury’s listing for two vegan chicken products
The Original Recipe Vegan Fried Chick*n Fillets and Vegan Fried Popcorn Chick*n will be stocked in the freezer aisle
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Category ReportAre veggie BBQs being left on the shelf? Barbecue category report 2022
Plant-based is struggling to nail the barbecue occasion despite success in wider grocery. How are meat-free players responding?
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NewsCauldron Foods adds duo of new tofu variants in ‘on-trend’ flavours
The launches responded to ‘consumer demand for healthier, more sustainable and convenient products with greater flavour excitement’, said Cauldron
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NewsFry’s launches two vegan chicken lines into Iceland and Food Warehouse
It follows the brand’s launch of Popcorn Chick’n into Iceland and The Food Warehouse earlier this year
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InterviewsGoing plant-based with Pilgrim’s Food Masters CEO Nick Robinson
Pilgrim’s Food Masters CEO is taking some of the UK’s biggest meat brands and turning them veggie. So far, at least, it seems to be working
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NewsBiff’s Plant Shack launches first vegan chicken wing with ‘bone’ into Waitrose
The vegan bone is created using a sugarcane spear intended to imitate chicken wings without compromising on its plant-based status
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NewsSharpham Park launches pair of spelt-based milk alternatives
The brand was founded by fashion industry veteran Roger Saul
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NewsTofoo Co partners with Flying Goose for sriracha tofu blocks
The NPD, which will hit Waitrose in April and Tesco in May, was “one of several NPD launches planned for 2022”
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NewsVivera launches plant-based salmon fillet alternative into Tesco
The plant-based fillets have added omega-3 fatty acids to improve the nutritional value of the product
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NewsBenecol hopes to reach new consumers with plant-based range
Benecol Oat products are plant-based alternatives made of oats and enriched with plant stanols to ‘help lower cholesterol’
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NewsMeat alternative brand This adds caramelised onion sausages
The innovation would encourage ‘more meat eaters to trial and adopt plant-based food’, said This
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NewsCost of living crisis sees family vegetable consumption fall
Some 26% of families are buying fewer fresh vegetables because of the increase in price of groceries
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NewsBerry Gardens renews advertising partnership with Jessica Ennis-Hill
Ennis-Hill will encourage consumers to actively choose Berry Gardens’ specific varieties
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Comment & OpinionWhy sustainable and ethical brands should aim for the mainstream
While a protest attitude might be useful in conveying a core mission, it needs to be rooted in branding that appeals to a broad demographic, says Kathryn Jubrail, MD, Mother Design
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NewsPetits Filous adds apricot flavour to dairy-free yoghurt range
The new variant is made with an almond milk base and fortified with calcium and vitamin D
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NewsHiggidy launches range of new veggie quiches, slices and pies
The launches mark part of a concerted effort by Higgidy to bring vegetables and plant-based options “to the forefront” of its offer
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NewsCecily’s plant-based ice cream brand calls in liquidators
Cecily’s made an award-winning range of eight organic dairy-free ice creams made using coconut milk and coconut sugar
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NewsVegan fast food chain Neat Burger eyes retail market with new range
The food group is in talks with retailers in the US and UK about stocking its burger and other propriety products