All Vegan and plant-based articles – Page 88
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NewsPlenish hires four 'heavy hitters' in bid to become number one brand
The plant-based drinks supplier intends to become the biggest brand in premium dairy alternatives
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Comment & OpinionM&S vegan labelling scandal shows urgent need for consumer education
Ensuring everyone understands that ‘vegan’ isn’t shorthand for ‘allergen-free’ must be a priority
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Comment & OpinionDispatches investigates the dark side of veganism
Veganuary has arrived and it’s more popular than ever
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Comment & OpinionVeganuary advice from Robert Dyas comes at a price
Hearty thanks to gadget retailer Robert Dyas for its 17 tips for plant-based success
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NewsHealth Lab to launch 'unique' protein ball range in the UK
Eight flavours with “unique health benefits” will make their UK debut in Planet Organic from January
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NewsHolland & Barrett to stock Apprentice runner-up's nut milk
The listing follows Holland & Barrett MD, Steve Carson, appearing as a judge on the final episode of the TV show
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Promotional FeaturesSponsored: the story of plant-based in 2018 with Alpro
Plant-based was one of the hottest topics for the food and drink industry in 2018, we spoke to expert Vicky Bhattu about the three moments that defined the category last year and what we can expect from it in 2019.
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Analysis & FeaturesNew plant-based food and drink hitting shelves for Veganuary 2019
Here’s our pick of the new vegan-friendly product launches hitting shelves for the biggest event in the plant-based calendar
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NewsIceland rolls out vegan-friendly No Turkey Christmas Dinner
The new meal centre combines Iceland’s No Turkey strips of mushroom & soya protein with vegetables
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Comment & OpinionThe Vevolution’s here: how the vegan movement is honing its business skills
As Beyond Burger finally launches into Tesco and vegan festivals hit the mainstream, the business appeal of plant-based is growing
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NewsFormer L’Oréal MD Jeremy Schwarz joins Good Hemp as Chairman
Plant-based food and drink business Braham and Murray Good Hemp has appointed Schwarz after four years leading The Body Shop
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Comment & OpinionVegan ranges are a worthy investment – as are specialist vegan chefs
According to the Vegan Chef Institute, a London cookery school that specialises in plant-based cuisine, restaurants are struggling to find people with the right skills
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Analysis & FeaturesNew vegan food-to-go products coming to supermarkets
From fishless sushi to pig-free bacon crisps, here’s our pick of the best new vegan-friendly food-to-go products
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ProfilesQ&A with Derek Sarno, Wicked Kitchen: Tesco's plant-based guru
The man behind Tesco’s Wicked Kitchen range joined the retail giant in 2017 as executive chef and director of plant-based
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Analysis & FeaturesHow vegans are embracing dirty burgers and decadent desserts
A wider, less virtuous approach to veganism could soon start translating to the supermarkets
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Category ReportQuick draw: plant-based category report 2018
You have to be quick off the mark to win the battle for this ever-more influential consumer
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NewsBeyond Burger gains national listing in pub chain All Bar One
The US-made pea protein-based patty went on sale in each of the pub chain’s 56 locations this week
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Comment & OpinionDairy-free CEO Toni makes lo-fi ad
Dairy alternatives brands are used to doing different
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NewsSainsbury's expands vegan and vegetarian range by a third
The supermarket launched 22 new vegan and vegetarian SKUs in October
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Comment & OpinionMeat alternatives must shed the salt or shed their ‘health halo’
It didn’t come as a huge surprise to find out some ‘meat alternatives’ aren’t quite as healthy as they’d like to make out