All Vegetables articles – Page 24
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NewsCost of living crisis sees family vegetable consumption fall
Some 26% of families are buying fewer fresh vegetables because of the increase in price of groceries
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Analysis & FeaturesCan cities still feed themselves once diesel trucks are banned?
Paris is ousting the vehicles in 2024. London, Oxford, and Bristol won’t be far behind. Diesel lorries cannot last much longer, but is the sector ready for the shift?
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NewsHiggidy launches range of new veggie quiches, slices and pies
The launches mark part of a concerted effort by Higgidy to bring vegetables and plant-based options “to the forefront” of its offer
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NewsShareAction planning next move after Unilever commits to HFSS reporting
Unilever agreed to set new stretching targets for growing the proportion of its healthier products, based on the government’s Nutrient Profile Model
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NewsFamilies humiliated at tills as IT chaos blights Healthy Start scheme
Campaigners are calling for urgent intervention from health secretary Sajid Javid
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NewsParson’s Nose hires advisors to find investment partner
The London-based family-run business is aiming to leverage the brand to become the UK’s leading online butcher.
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NewsBirds Eye adds frozen Veggie Power range of mixed vegetables and grains
The NPD would ‘meet the demand from shoppers taking a more health-focused approach to mealtimes’ said Birds Eye
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NewsChecks on EU imports on track for July start, says government
But concerns have been raised about Welsh readiness to handle goods from Ireland
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Analysis & FeaturesSix convenient yet sustainable cooking sauce innovations
These innovative cooking sauces deliver on nutrition and convenience as well as being sustainably packaged
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ProfilesMy food & drink job: Anastasia Argent, head of NPD & social media, Soupologie
Anastasia works alongside her family at vegan soup brand Soupologie
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Category ReportThe big freeze: Frozen category report 2022
Frozen food is worth about £800m more than pre-pandemic. Can it hang on in the face of HFSS rules, hospitality and energy costs?
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Category ReportAn Italian renaissance? Cooking sauces & meal kits category report 2022
Heinz has tapped its artistry in tomatoes in an effort to revive the flagging pasta sauce market. Can its new range inspire?
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Analysis & FeaturesThe unfortunate rise of social supermarkets: saving surplus food for those in need
The UK’s cost of living crisis is pushing more and more Brits into food insecurity. Social supermarkets and other surplus food redistributors have sprung up to get good food into the hands of those in need
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Analysis & FeaturesCelebrating craftsmanship: seven stores around the world every foodie should visit
In the latest part of our series on The Schweitzer Collection of the world’s top 50 food stores, we take a peek at the outlets that best celebrate the expertise and craftsmanship of their staff and suppliers.
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NewsMedia Bites 24 February: Boots, oil prices, inflation, Covid tests
Boots has given suitors until the end of today to table offers for the high street chemist. Plus, oil prices spike as Russia invades Ukraine.
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NewsSupermarkets agree to scrap packaging on fruit and veg
Wrap today unveiled a list of 24 products, including apples, bananas, broccoli and cucumbers, which will be the first to see packaging scrapped
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Comment & OpinionWhy we’re researching the impact of supermarkets on community wellbeing
The Covid crisis appeared to stimulate a more agile response from supermarkets to local needs, says Caroline Lee and Catherine Hammant, researchers at University of Cambridge Institute for Sustainability Leadership
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Analysis & FeaturesDazzling displays: 12 stores around the world every foodie should visit
In the latest part of our series on The Schweitzer Collection of the world’s top 50 food stores, we take a peek at the stores worth visiting for their exemplary product presentation.
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Suppliers and Products GuideVirto Frozen Foods Limited
Virto Group produces, packs and distributes a complete range of deep-frozen vegetables, pulses and mixes with vegetables (that can include proteins and seasonings)…
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Promotional FeaturesIs technology the answer to packaging and labelling challenges?
Growing consumer demands for safe and sustainable food packaging combined with extensive legislative regulations, have created big challenges for food and beverage producers when it comes to effectively delivering on packaging and labelling.