All Vegetables articles – Page 26
-
NewsDiscounted fruit & veg drive healthier shopping habits, study shows
Research found reducing the price of fruit & veg for four weeks was key to increasing both the amount sold and the variety of purchases
-
NewsMorrisons to switch to insect-based feed as it gears up to launch carbon neutral eggs
The retailer has teamed up with agritech business Better Origin to reduce its dependence on soya-based feed
-
NewsWaitrose to sell food in Scottish convenience chain Margiotta
The retailer will sell around 600 products across Margiotta’s 10 stores
-
NewsCity snapshot: Greencore returns to profit on food to go recovery
Food to go specialist Greencore has returned to profit as revenues recovered due to the relaxation of Covid restrictions. Plus, updates from Treatt, Marston’s and all the rest of the latest news from the City.
-
Grocer 33Waitrose Salisbury: Grocer 33 store of the week
‘We have the benefit of some John Lewis general merchandise in about a third of the shop footprint’
-
Comment & OpinionWater scarcity isn’t hitting headlines but it’s a central issue to sustainable food
The UN projects a 40% global water shortfall by 2030, meaning food production faces the threat of running dry
-
Comment & OpinionChristmas ads promote excess. But unsustainable advertising is a year-round issue
Sustainability campaigners are right to criticise festive ads – but shouldn’t limit their work to Christmas, says Dan Crossley, executive director, Food Ethics Council
-
Promotional FeaturesNavigating promotional restrictions on HFSS products
With high-fat, -sugar & -salt (HFSS) legislation on the horizon, it is now more important than ever to measure the effectiveness of promotions and ensure in-store compliance and on-shelf availability, says consumer goods software specialist Exceedra.
-
Category ReportPasties at dawn: savoury pastries & meat snacks category report 2021
The home lunch is proving an attractive battleground for savoury pastry brands, who are using new products to outgun their rivals
-
NewsBritish onion sector sold short by New Zealand trade deal, growers warn
The FTA will see an 8% tariff removed from onions imported from New Zealand
-
NewsSainsbury’s CMO warns of HFSS content in some plant-based products
The grocer recently launched its ‘Helping Everyone Eat Better’ commitment, and is reformulating products to increase veg content and lower salt and sugar
-
Category ReportMeat-free manliness: plant-based meat category report 2021
Food marketing equating meat consumption with virility is being left behind as the many benefits of plant-based come to the fore
-
NewsCity snapshot: Grocery sales fall as shoppers stay away from stores
Grocery sales fell by 1.9% in the three months to the end of October as consumer shopping behaviour stabilises post pandemic. Plus food sales mitigate Primark sales drop at ABF, CCEP sees strong GB recovery and all the rest of the latest news from the City.
-
Category ReportFish out of water: plant-based fish category report 2021
A fishy taste and texture is hard to replicate. But plant-based brands are busy innovating, and sales have reached over £5m as a result
-
NewsMidcounties Co-op launches click & collect service in 25 stores
Source: Midcounties Co-op The trial stores span Gloucestershire, Warwickshire, Oxfordshire, Shropshire and Staffordshire Midcounties Co-op has launched a click & collect service in 25 stores in a bid to support local communities and suppliers. The products available via the facility are from its ‘Best of our Counties’ ...
-
NewsTesco’s wonky fruit & veg range saves 50 million packs of food so far
In five years the total weight of fruit and veg sold is 44,000 tonnes
-
NewsBoursin moves into vegan cheese with plant-based garlic & herbs product
It will launch exclusively in Sainsbury’s in December, before rolling out to other retailers nationwide from February 2022
-
NewsWaitrose 2021/2022 Food & Drink report: top trends, facts and findings
This year’s Food & Drink report provides a glimpse into how consumer habits shifted as we emerged from the pandemic
-
NewsFood Foundation demands more transparency from supermarket over plant-based food sales
The Food Foundation is demanding supermarkets disclose plant-based and healthy food sales data and targets in the interest of meeting the UK’s net zero targets
-
Comment & OpinionWhat the food sector needs to know about employing prison leavers
People with a prison background often make excellent employees, says Andrea Coady, policy manager at Nacro