All Vegetarian articles – Page 25
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NewsQuorn to launch Mexican-themed vegan NPD into supermarket chilled aisles
The meat-free chicken SKUs will be rolled out into major supermarkets from next week
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NewsFormer Happy Egg Co exec to bring vegan ‘Just Egg’ to the UK in 2020
David Wagstaff launched Happy Egg in the US in 2012 and turned it into a multimillion-dollar business
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Comment and OpinionTime to move the ‘meat vs plant’ debate beyond crude headlines
Ill-informed churnalism has imported a lie about red meat, says Joanna Blythman
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NewsVegan petcare brand Hownd turns to crowd for £150k fundraise
Hownd has reached out to the crowd for investment, seeking £150k to accelerate growth and develop new products
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Comment and OpinionPlant-based pups: why fake meat is the latest human trend moving into petfood
US startup Wild Earth has unveiled a high-protein, meat-free dogfood made from renewably sourced fungi
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NewsUnilever to launch major push for The Vegetarian Butcher
The fmcg giant will spend £8m on a major marketing campaign for the brand
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NewsAsda revamps its frozen aisle to boost meat-free options
Ready meals and meat & poultry have been the biggest victims of Asda’s cull this summer
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Comment and OpinionPicnic warning is a reminder industry must step up on salt reduction
Suppliers have cut sugar and satfat effectively: now to apply their expertise to salt
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Analysis and FeaturesThe startups racing to rewrite the rules of the meat alternatives sector
From 21st century meat extenders to a new generation of mycoprotein, here are five exciting alternative protein startups to have on your radar
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NewsWhitworths makes ready meals debut with plant-based range
The six ambient SKUs offer a variety of international flavours
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NewsDairy giant Arla planning move into plant-based
Arla said would retain a ‘full focus’ on developing its dairy business, but it was now ‘very difficult not to have a stand on plant-based’
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NewsQuorn teams with Adelie for sandwich and wrap range
Four vegetarian sandwiches and two wraps will hit shelves from 19 August
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The Big InterviewRising up through the ranks at Rebel Kitchen: Adam Thompson
Top New Talent alumni Adam Thompson talks overseeing Rebel Kitchen’s growth from small startup to global proposition
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NewsKerry revamps Pure dairy-free spreads range
The brand has also expanded its offering with the launch of a new baking product
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NewsThornton’s Budgens adds raft of vegan products in sustainability push
The store now sells around 800 lines which are clearly signposted as vegan
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NewsMeatless Farm Co partners with Whole Foods for US launch
The UK-based vegan startup will see its products roll out in 450 Whole Foods stores across the US
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Comment and OpinionAI pie shows hive mind has a future in flavour
Artificial intelligence is revolutionising grocery, from produce picking in fields to delivering groceries via robot
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Analysis and FeaturesWill new EU regulation bring an end to the ‘veggie sausage’?
EU proposals are calling for veggie brands to stop using meat terminology. But is this necessary? And what would be the impact on meat alternatives?
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NewsAlpro begins rollout of new pack designs
Alpro is seeking to attract new shoppers into the plant-based category with its redesign
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NewsHolland & Barrett trials vegetarian and vegan lunchtime ranges
The range includes £3.99 meal deals, comprising mains, snack and drink