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All Vegetarian articles – Page 39
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Analysis & FeaturesFrom plant-based burgers to lab-grown meatballs: 15 startups disrupting the global meat industry
From plant-based burgers and lab-grown meatballs to insect protein and cutting-edge alternative feeds, the meat industry is facing disruption like never before. Here is our pick of 15 exciting startups worth having on your radar
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Analysis & FeaturesMeat-free diets: fad or the future of food?
Vegetarians and vegans are spoilt for choice, as ‘bleeding’ burgers, mushroom bolognese and vegan pizzas gain traction
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Analysis & FeaturesHow sustainable is that plant-based burger really?
While they are billed as better for the environment, many plant-based patties list soy as their primary ingredient
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Analysis & FeaturesMeal replacements: is this the future of food?
A cult movie about ‘plankton’-based wafers provided the name for what many have dubbed the future of food
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NewsGlobal meat alternatives market 'worth $5.8bn by 2020'
The health & wellness trend and predictions of a global population of 8.9bn by 2050 were “significant” drivers of rising demand
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NewsStartup's pea-based mince to go head to head with Quorn
P-Build is in talks with major retailers to bring its mince to market, The Grocer understands
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Range PreviewRange preview: Asda spring/summer 2018
Health and inclusivity are the buzzwords for Asda’s new spring/summer range - here’s our pick of what will be coming to Asda shelves this summer
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NewsMorrisons to roll out vegan labelling on plant-based SKUs
Morrisons contacted Animal Aid to confirm the move in the wake of the animal rights group’s Mark It Vegan campaign
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NewsInnocent squares up to Alpro with dairy alternatives move
Almond, Hazelnut and Oat variants will launch next month
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NewsTesco expands plant-based range with Swedish brand Oumph
The brand has secured a listing for three of its frozen meat alternative in 400 Tesco stores
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NewsUK customers ready for lab-grown meat 'within a decade'
Research suggests two-fifths of UK consumers believe they will be eating lab-grown meat and fish by 2028
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NewsIceland to launch 'meat-replicating' vegan burger
No Bull Burger launches next month and draws inspiration from ‘meat lookalike’ burgers making waves in the US, Iceland says
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NewsNearly a third of UK shoppers cutting meat intake, says Alpro
Brand also found more than half of shoppers were seriously considering further increasing their plant-based food and drink intake in the next year
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Comment & OpinionAlternative proteins with meaty names provoke animal passions
What sounds like an essay assignment for philosophy undergrads is, in fact, a question being debated vigorously in the US right now
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NewsPosh pot meal brand Bol Foods to go 100% vegan
From June, Bol’s salads, soups and ready meals will be entirely plant-based, with dairy-based ingredients dropped from all products
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NewsAnimal Aid calls for clear labelling for own-brand vegan products
The animal rights group has launched a petition calling on Waitrose, Marks & Spencer, Iceland and Lidl to signpost vegan-friendly grocery items
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Comment & OpinionQuorn says the tide is turning against meat
Every week I’m surprised by the change in attitudes and behaviour towards meat
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NewsPG Tips adds black tea blend optimised for dairy-free cuppas
The new black tea had been specially crafted so it “perfectly complements dairy-free alternatives” said PG Tips owner Unilever
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NewsCo Yo axes one third-party ingredient supplier after recall
The brand said it was “devastated” by the discovery of dairy in its coconut milk yoghurts
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NewsMeat sales remained strong despite Veganuary
Veganuary had minimal impact on meat sales, but vegan and vegetarian food sales were up 14% according to Nielsen