Long reads – Page 128
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Analysis & Features
As sugar reduction targets are missed what's PHE's next move?
It seems counterintuitive for the industry to be pleased at this week’s “naming and shaming exercise”
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Analysis & Features
Asda and Sainsbury's lead in cutting down on deals
The two retailers have proven themselves dissimilar when it comes to promotions, with each favouring different mechanics
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Analysis & Features
What’s on Ronald Kers’ to do list as the new CEO of 2 Sisters Food Group?
What kind of company will Kers be taking over, what are the key challenges he faces and what can he bring to the business?
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Analysis & Features
Cold weather causes shortage of carrots in the UK
The cost of the Beast From The East is continuing to stack up
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Analysis & Features
Citrus greening disease sends prices up
The impact of citrus greening disease has reduced the sweetness of oranges in the US
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Analysis & Features
GDPR, ready or not for the new data regulation rules?
This week sweeping new regulation comes into force in the UK transforming the rights, rules and risks that surround handling data
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Analysis & Features
Sprite Lemon Lime & Cucumber: acid test
CCEP unveiled this sugar-free Sprite variant in February as part of a strategy to broaden its portfolio of drinks unaffected by April’s sugar tax
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Analysis & Features
Noodles: Can instant pots get a magic makeover?
On-the-go noodles have long been associated with the lower end of the market. Now brands are looking to shake up their bargain-basement image
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Analysis & Features
11 incubator schemes looking for the next big thing in food and drink
With a record number of entrepreneurs now looking to build their own business in the sector a growing number of programs are offering access to expert advice, space and cash.
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Analysis & Features
How should UK meat producers respond to the plant-based trend?
The Grocer teamed up with research specialists England Marketing for an exclusive study to explore industry attitudes to all things plant-based
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Analysis & Features
Can Hotel Chocolat stop Waitrose 'copying' its bars?
When Waitrose introduced its new chocolate bars with a full-page ad last week, the publicity wasn’t the kind it hoped for
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Analysis & Features
Incubator schemes: growing startup talent
More and more programmes are offering a mix of investment, mentoring, exposure and physical space
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Analysis & Features
Supermarkets cut prices on BBQ favourites this summer
Beefburgers are on average 3% cheaper than this time last May across 48 SKUs in the mults
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Analysis & Features
Low coffee stocks see prices climb
Consecutive seasons of low production have left coffee stocks low over the past three years
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Analysis & Features
Ocado Kroger partnership: analysts’ reaction
After this morning’s announcement of a partnership between Ocado and retail giant Kroger to build “multiple CFCs across the US”, here’s the reaction from city analysts.
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Analysis & Features
Ginsters Pulled Pork Slice: acid test
Ginsters is the UK’s top savoury pastry brand. It sold an extra 3.2 million units last year
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Analysis & Features
Budgens Islington: renovation in search of perfection
It’s been a decade since Paul Gardner made the unorthodox switch from a career in the police force to taking on a run-down Budgens store in the heart of Islington
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Analysis & Features
Packaging power list: the 10 most powerful people in fmcg packaging
Blue Planet has put plastic packaging under the spotlight, but there is a lack of consensus from campaigners and producers over what the problem is – let alone how to solve it. So who will lead the sustainability charge? Check-out our list
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Interviews
Charlie Bigham big interview: the kitchen challenger
Charlie Bigham refutes many of the labels attached to his multimillion-pound brand..
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Analysis & Features
The Grocer Own Label Awards 2018: the winners
More than 1,000 entries were whittled down over a rigorous two-stage testing programme involving consumer and expert judges