M&S backs British with speciality meats

Marks & Spencer has launched a new range of speciality meats sourced from small British farms.

Available from this month, the new range includes some products not seen before at a major UK retailer, including British-bred Poussins and free-range Guinea Fowl.

The new sources of lamb also mean that M&S will be able to stock British lamb all year round.

“We know our customers like to buy British and are keen to try lesser known varieties of meat and poultry,” said M&S head of agriculture Steve McLean.

“It supports British farmers and gives our customers some delicious new options to enjoy for dinner.”